From the left, Duck Rillettes, cucumber radish and red onion pickle, 30 month aged link water cheddar, home made sour dough with home.made mustard butter. #dickydoes #debbiedoes #ourfermentationstation
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Fresh butterfish, thrice cooked chips, homemade tartare, and minted mushy peas. Have not posted for a while, but this wqa worth it
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